3 thing I learn
1. I learn how to cook
2. I learn the health and safety of the kitchen
3. I learn where the equipment is
1. What is bacteria? one cell organism
2. what do bacteria need to survive?foods, oxygen, moisture, time, temperature, Ph levels
3. Give 3 examples of how we avoid spreading bacteria?washing hands, preserving yourself, wash your body.
4. What does the term cross-contamination mean and what is it's effect on you? moving bacteria
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